There aren't many ways to make a Peroni better. But, with a sprig of mint, the right amount of lemon juice and an afternoon in the sun on a clay court, it's possible that a sip can taste better than it ever could.
Looking for a fresh take on a Canadian classic? Timo Salimaki (of Calgary’s The Living Room) took home the title at Bombay Sapphire’s Most Imaginative Bartender Competition for his Caesar-esque cocktail, The Mirepoix Experience.
There’s a feeling that thoughtfully designed restaurants give you: it’s a mix of giddy anticipation, permission to indulge, and ease. Riviera conjures up all those feelings, and more. Riviera has soul.